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News & Trends

29

Oct.2020

Healthy aging: Innova reveals the growth of overall nutritional needs

Research shows that 70% of consumers have made changes in the past year to improve their health. These changes are not only for physical health, but also focus on balancing physical, mental, and emotional aspects.
  • healthy aging
  • overall nutritionaol
28

Oct.2020

Study: high-dose vitamin D can slow down aging and frailty

A small study in mice showed that the dose of vitamin D is five times the current recommended dose for the elderly, which may slow the development of frailty. However, researchers now need to confirm this discovery in humans.
  • vitamin D
  • aging frailty
28

Oct.2020

Which plant extract raw materials are used globally?

In recent years, the concept of "plant-based" has become more and more popular, as well as the popularization of natural herbal ingredients, which has promoted the development of the plant-based dietary supplement market.
  • dietary supplement
  • plant based
  • raw material
28

Oct.2020

Six consumer trends are changing the future of the health and nutrition industry

A recent study by ADM OutsideVoice shows that 77% of consumers intend to make more efforts to stay healthy in the future.
  • health&nutrition industry
  • consumer trends
27

Oct.2020

Probiotics fight inflammation: new hope for many serious diseases?

Many of us choose to use probiotics to improve gastrointestinal health, but few believe that probiotics can fight aging or help treat depression, brain disease or heart disease.
  • Probiotics fight inflammation
  • digestive system problems
26

Oct.2020

Dietary Fiber Market Growth Accelerates

The application of dietary fiber has been gradually extended from health food to a variety of food products, and the era of functional food dominated by dietary fiber is coming quietly.
  • dietary fiber market
  • food beverage trend
26

Oct.2020

Fish fatty acids are expected to be evaluated more precisely

The expert organization provides a theoretical basis for a refined and precise evaluation of the relationship between feed fatty acids and fish fatty acids in cultured fish.
  • omega-3-DHA
  • fish fatty trend
23

Oct.2020

Dietary Supplement Trends in the Plant-Based Trend

Consumers are increasingly seeking plant-based products, including plant-based dietary supplements.
  • plant based market
  • Dietary Supplement Trend
23

Oct.2020

Brightseed establishes an AI platform for phytonutrient research and development

Artificial intelligence can also be used to promote the development of phytonutrients.
  • AI platform
  • phytonutrient research
21

Oct.2020

Generation Z defines the future of the food industry with new demands

A recent study released by the Macadamia Nut Association shows that Generation Z's expectations of the food industry are significantly different to those of previous generations
  • plant based market
  • food beverage trend
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