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Home / Nutritional Ingredient / Special Functional Nutrient / Anhydrous Caffeine
Caffeine Application
  • Caffeine Application

Anhydrous Caffeine

GUANGXIANG
Free Sample
Manufacturer:

Hebei Guangxiang Pharmaceutical Co., Ltd.

Grade:

Food Grade

Stock:

0KG

Packaging:

25KG Kraft Carton

Reservation

Reserve for the next batch

Basic Info

Product Name:

Caffeine

CAS No.:

58-8-2

Other Name:

Caffeine

Appearance:

White or almost white, crystalline powder of silky white or almost white, crystals

Description:

Caffeine is a natural stimulant most commonly found in tea, coffee, and cacao plants. It works by stimulating the brain and central nervous system, helping you stay alert and prevent the onset of tiredness. Historians track the first brewed tea as far back as 2737 B.C. (1). Coffee was reportedly discovered many years later by an Ethiopian shepherd who noticed the extra energy it gave his goats. Caffeinated soft drinks hit the market in the late 1800s and energy drinks soon followed. Nowadays, 80% of the world’s population consumes a caffeinated product each day, and this number goes up to 90% for adults in North America.

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    Visitor

    Nov 20,2020

    Answer
    1
    Question: What are the natural sources of caffeine?
    Official Reply

    Official Reply

    Nov 20,2020
    Caffeine is a plant alkaloid that can be found in many plants. The most common caffeine-rich plants include coffee, tea, cocoa, kola nuts, and some Paraguayan wintergreen and guarana trees that are used to make tea or energy drinks, two caffeine aliases, mate Yin and Guarana factor are evolved from these two plants.
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